Rogan Josh Recipe

Ingredients:
- Add 1 lb Lamb, large chunks
- Add 3 tsp Oil
- Add 1 tsp Red Chili Powder
- Add 1 tsp Cumin
- Add 1/2 tsp Cinnamon
- Add Pinch of Heeng
- Add 2 tbsp Yogurt
- Add 1/2 tsp Shonth
- Add 1/2 Star Anise
- Add 3 Cloves
- Add 2 big Cardamom
- Add 2 small Cardamom
- Salt to taste
How to make Rogan Josh:
- Clean chunks of lamb and drain water well.
- Now, heat oil in a pressure cooker.
- First of all add heeng to the heated oil.
- Then put chunks of lamb in the pressure cooker and stir well.
- Also add clove, cinnamon, powdered big elaichi zeera. Stir all these ingredients for few minutes.
- After that add red chilli powder, and yogurt and fry it until yogurt changes its color.
- Add shonth, star anise, salt and ½ cup of water.
- Cover the Pressure cooker with lid and cook it for 5 minutes.
- Turns off the stove and open pressure after the pressure has dropped.
- If excess water is seen, then boil till desired consistency is reached.
- To give exotic fragrance to Rogan Josh, sprinkle crushed cumin and small green elaichi on it.
- Your delicious Rogon Josh is ready to serve.
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